1995 Food Heritage Stage - Shrimp, Crawfish Bisque

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Title: 1995 Food Heritage Stage - Shrimp, Crawfish Bisque
Catalog Number: 009.1995.008
Extent: VHS Master; DVD Access Copy
Date: Thu May 04 1995
Note: Panel #1: Unknown cooking a dish with shrimp and a light colored gravy- possible name is Arthur. ; Panel #2: 3:00- James Baptiste of Courtney's Deli prepares Barbeque Shrimp. Panel #3: 4:00- Chef Kevin Davis of Arnauds prepares a Classic Crawfish Bisque.
Type of Resource: video recording
Access Restrictions: Public Access is available in the Archive due to copyright restrictions. Copyrights are retained by the participants.
Publisher: New Orleans Jazz & Heritage Foundation Archive