1998 Food Heritage Stage - Duck Sausage, Eggplant Soup, Gumbo

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Title: 1998 Food Heritage Stage - Duck Sausage, Eggplant Soup, Gumbo
Catalog Number: 009.1998.002
Extent: VHS Master; DVD Access Copy
Date: Fri Apr 24 1998
Note: Panel #1: 2:15- Chef Pete Giovenco and Gina Giovenco prepare duck sausage. He also discusses local LA sausage; Panel #2: 3:15- Chef Peter Sclafani of Sclafani's Rest. prepares Eggplant Soup. Panel #3: 4:15- Chef Susan Murphy of Cajun Cooking School prepares Shrimp and Okra Gumbo with Popcorn Shrimp.
Type of Resource: video recording
Access Restrictions: Public Access is available in the Archive due to copyright restrictions. Copyrights are retained by the participants.
Publisher: New Orleans Jazz & Heritage Foundation Archive