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1998 Food Heritage Stage - Fish en Papillote, Veal Chipotle, Gumbo
009.1998.012
VHS Master; DVD Access Copy
Sat May 02 1998
Panel #1: 2:15- Chef Greg Sonier of Gabrielle Restaurant prepares Fish en Papillote; Panel #2: 3:15- Chef Paul Miller of K-Paul Louisiana Kitchen prepares Veal Chipotle. Panel #3: 4:15- Chef Bryan Gowland; a school teacher cooking his Grandma's Chicken and Andouille Gumbo.
video recording
Public Access is available in the Archive due to copyright restrictions. Copyrights are retained by the participants.
New Orleans Jazz & Heritage Foundation Archive