2002 Food Heritage Stage - Shrimp Etoufee, Smoked Rabbit Gumbo

No video sources available.

In collections

Details

Title: 2002 Food Heritage Stage - Shrimp Etoufee, Smoked Rabbit Gumbo
Catalog Number: 009.2002.001
Extent: VHS Master; DVD Access Copy
Date: Fri Apr 26 2002
Note: Panel #1: Poppy Tooker of Slow Food New Orleans prepares Shrimp Etoufee ; Panel #2: Chris Barbato of Dickie Brennan's Steakhouse prepares Smoked Rabbit Gumbo.
Type of Resource: video recording
Access Restrictions: Public Access is available in the Archive due to copyright restrictions. Copyrights are retained by the participants.
Publisher: New Orleans Jazz & Heritage Foundation Archive