2004 Food Heritage Stage - Deviled Crab cakes with Wild Chive Aioli

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Title: 2004 Food Heritage Stage - Deviled Crab cakes with Wild Chive Aioli
Catalog Number: 009.2004.009
Extent: VHS Master; DVD Access Copy
Date: Sun May 02 2004
Note: Greg Sonnier, Gabrielle Restaurant, Deviled Crab cakes with Wild Chive Aioli ; Lee Richardson, Restaurant August, Grits and Grillades.
Type of Resource: video recording
Access Restrictions: Public Access is available in the Archive due to copyright restrictions. Copyrights are retained by the participants.
Publisher: New Orleans Jazz & Heritage Foundation Archive